Our Menu

Authentic Italian dishes crafted with the finest ingredients

Antipasti

Toasted bread with fresh tomatoes, basil, and garlic

$14

Creamy burrata with prosciutto di Parma and arugula

$22

Thinly sliced beef tenderloin with arugula and parmesan

$24

Classic Roman pasta with guanciale, egg, and pecorino

$26

Fresh ribbon pasta with slow-cooked meat sauce

$28

Handmade ravioli filled with ricotta and spinach

$29

Braised veal shank with saffron risotto and gremolata

$42

Whole roasted sea bass with lemon and herbs

$38

Grilled T-bone steak with roasted potatoes

$56

Ask our sommelier about our extensive wine list featuring over 100 Italian wines carefully selected to complement your meal.